Bardolino Superiore D.O.C.G.“Riflesso Rubino”

Bardolino Superiore D.O.C.G.“Riflesso Rubino”

Conte Fornello

Bardolino Superiore D.O.C.G.“Riflesso Rubino”

Soil
Mix of clay, limestone

Grape Variety
Veronese Corvina 60%, Rondinella 20%, Molinara, Marzemino, Cabernet Sauvignon, Merlot and Sangiovese combined 20%

Harvest
End of September, beginning of October

Vinification
Fermented with their skins at a controlled temperature for about 15-18 days

Ageing
In oak barrels with a capacity of 5-10 hl for a minimum of 15 months

Colour
Intense ruby red

Aroma
Complex aroma of notable elegance with undertones of wood and undergrowth

Tasting Notes
Rich and well-defined flavour, warm and full-bodied with a distinct almond background

Pairings
Roasted red meats, grilled meats, wild game in general and mature cheeses

Service Temperature
18°-20°C (64.5°-68°F)

Alcoholic Grade
13%

Residual Sugar
5 g/L

Dry Extract
5.1g/l

Description

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, nostrud ipsum consectetur sed do, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat.

  • Any Product types that You want – Simple, Configurable
  • Downloadable/Digital Products, Virtual Products
  • Inventory Management with Backordered items

Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat.