“Borgoletto” Lessini Durello Spumante Brut

“BORGOLETTO” Lessini Durello Spumante Brut

Soil
Clay basaltic (volcanic origin)

Grape Variety
Durella 100%

Harvest
Beginning-mid of September by hand

Vinification
The grapes are destemmed and crushed. Soft pressing. Fermentation in stainless steel tanks at controlled temperatures

Ageing
Stop on the yeasts for 4 months in an autoclave. After the bottling the wine rests on the bottle for other 4/5 months

Colour
Pale yellow with greenish highlights. Perlage is ne and persistent with lots of bubbles.

Aroma
Intense bouquet of flowers and white fruits such as golden apple, pear, nectarine, citrus and lime

Tasting Notes
On the palate you can feel a silky bubble, the freshness and the sapidity of this wine is persistent on the palate and mediated by a good aromatic and alcoholic structure. Notes of citrus and sweet almond on the aftertaste

Pairings
Lessini Durello is a versatile wine, it takes us from aperitif to dessert. Particularly suitable with sopressa, Monte Veronese and pan biscotto

Service Temperature
6°-8°C (42°-46.5°F)

Alcoholic Grade
12.5%

Residual Sugar
6 g/l

Dry Extract
23,5 g/l