Friulano “Vigna Runc“ DOC Collio

Il Carpino

FRIULANO “Vigna Runc“ DOC Collio

Soil
Marl-sandstone

Grape Variety
Friulano 100%

Harvest
Manual at end of September

Vinification
Fermentation of 12 days in stainless steel vats

Ageing
9 months in stainless steel vats. Unfiltered

Colour
Bright straw yellow

Aroma
Citrus and elderflower, with notes of almond and aromatic herbs

Tasting Notes
Sapid and refreshing, with excellent aromatic persistence

Pairings
Ideal served during an aperitif, perhaps with shrimp, Robiola cheese and mint croutons

Service Temperature
8°-10°C (46°-50°F)

Alcoholic Grade
13%

Total Acidity
5,01 g/l

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